Croissant Sourdough

Where wild ferment meets buttery lamination. Our Croissant Sourdough is slow-proofed and baked to a shattering golden crust with a chewy, tangy crumb that keeps you coming back for more. Available in four options:

• Original — pure, unapologetic croissant sourdough. Flaky layers, deep tang, complex flavor in every bite
• Chocolate Chip — all the depth of our sourdough with pockets of melted chocolate woven throughout. Sweet meets savory in the best way
• Frangipane — our most indulgent offering. Almond cream nestled inside flaky sourdough layers for a pastry that feels like a special occasion every time
• Variety Pack — can’t choose just one? Get one of each flavor in a smaller size — the perfect introduction to our croissant sourdough lineup

Handcrafted in small batches at Butta & Shuga Bakehouse — because some things are worth the wait. You've never had anything like this, and you'll be back for more!